This module will cover common respiratory hazards and diseases found in agriculture. The module also discusses how to reduce exposures and the use, regulations and requirements, and maintenance of the most commonly used respirators in agriculture.
This course is designed to take approximately 1 hour.
One (1) Safety CEU is available for residents in the following states.
Teacher for the course is Michael Wierda, Utah State University. He can be reached at email@example.com.